1. To assemble the salad, put the romaine in a large serving bowl. Whip. The flavors are awesome together. Chargrilled watermelon with labneh and pomegranate dukkah Divide onto 4 salad places and drizzle with dressing. Place in fridge to keep cool. 4. Taste for seasoning. ¼ cup shelled, salted pistachios, chopped, Spicy Jalapeno-Lime Dressing (Optional) Stir in the pomegranate seeds, crushing a few with the back of a spoon to release the juices. pinch salt and pepper. Arrange the salad leaves in a bowl or on a large platter, add the halloumi slices, your red onions and sprinkle over the pomegranate seeds and mint. Pomegranate Watermelon Juice - Recipe of the Week - Joe Cross Get 25% off an Active Pass membership → Click ‘OK’ to continue, or ‘Cancel’ to return to www.watermelon.org. This recipe incorporates feta cheese, fresh mint, and topped with olive oil and lime juice. enewsletter with seasonal tips, tricks and recipes. Make the dressing first by combining the ingredients in a blender. From "the good ol' days" of potlucks and sharing dishes. Create a personalized feed and bookmark your favorites. Place watermelon cubes on plate. To serve, cut the watermelon into triangular wedges and place 5 pieces on each of the 6 plates. Serve with extra dressing on the side, or store in the fridge. Place the watermelon, tomato, cucumber and pomegranate in a large bowl; lightly toss with a few pinches of salt, lemon juice, vinegar and olive oil. Required fields are marked *. © 2020 Pocket Outdoor Media Inc. All Rights Reserved. Pick the mint leaves from the last sprig; scatter over the salad to serve. 1 pomegranate; 1 small watermelon (about 3 cups of balls) Clean and prepare the pomegranate as described here. Recipe Of The Week: Watermelon-Pomegranate Salad – Triathlete Add sugar to taste and let the watermelon sit in the syrup. For the pomegranate vinaigrette: Place the citrus juice, pomegranate molasses, vinegar, honey, mustard, shallots, coriander, salt and pepper in a container. Place the watermelon, cucumber, onions in a salad bowl and drizzle the dressing over. 2. Set aside for flavors to blend. Scatter over feta and mint leaves, and dress with lime/lemon … 2 TBSP fresh cilantro, finely chopped Optional: sprinkle over with small amount of cheese. Mix the olive oil, lemon juice, salt and pepper and pour over your salad. Sign up here to receive the monthly What About Watermelon? You have clicked on a link to a website maintained by a third party and are about to leave the National Watermelon Promotion Board’s website. Recipe notes Serve this right after assembling, as it begins to break down rather quickly, preferably with a rich curry like … The season of watermelon is here! Need help finding someting? Your email address will not be published. Join Active Pass to get Triathlete magazine, access to exclusive content, 1,000s of training plans & more. This watermelon salad is an old-school church potluck classic. Emulsify, adding the oil slowly. A former professional XTERRA triathlete, Cerra now races for Twenty16 Women’s Professional Cycling Team. The halloumi cheese and arugula make a really nice combo with the watermelon. diced watermelon (placed on paper towel to drain excess fluid), balsamic vinegar (Pomegranate vinegar is the best). To return to www.watermelon.org, simply close the new browser window. 3. But the recipe is light, delicious, and absolutely perfect for summer. Place spinach in a large serving bowl. Save my name, email, and website in this browser for the next time I comment. The bright red of the watermelon and pomegranate make this a perfect salad to bring along to a celebration on a hot day. For the watermelon salad: Combine the watermelon, cucumber, tomatoes, feta, basil and mint. The Best Pomegranate Feta Salad Recipes on Yummly | Pomegranate Feta Salad, Pomegranate Feta Salad, Persimmon Pomegranate Feta Salad With Chili Lime Dressing. Emulsify, adding the oil slowly. Reduce 80ml of the vinegar until sticky, add pine nuts and let cool on tray. ... Watermelon Feta Salad The Petite Cook. Juice the lemon, add the garlic to the lemon juice and set aside for 20 minutes – this effectively … Gift a Triathlete membership and save 20% →, A Triathlete's Guide To Off-Season Winter Sports, Gift a Triathlete membership and save 20% →, 4 Creative Recipes Using Summer’s Favorite Fruit, 4 Summer Seafood Recipes That Are Easy to Prepare, 4 Classic Slow-Cooker Recipes Get a Healthy Makeover. Set aside. Finish by scattering the feta and pistachios over the top. Jessica Cerra is the owner of Fit Food by Jess, a private chef and catering company in Encinitas, Calif., and the co-founder of Harmony Bar. Stir in the lime juice, then spoon over the watermelon. 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